Name: Frusen hallonpaj
Total time: 30 min
Yield: 10
Ingredients: 200 g digestivekex; 100 g smör; 200 g hallon; 1 msk citronsaft; 3 dl vispgrädde; ½ dl florsocker; hallon; blåbär

Recept

Bak & dessert

Frusen hallonpaj